About us

Welcome to our plantation in Saleimoa, Samoa. We take pride in caring for this land, growing crops and creating products that reflect the richness of our local environment and culture. With a focus on sustainable practices, we ensure everything we produce is of the highest quality.

Here at the plantation, we grow staples like fresh taro and make traditional Koko Samoa, using methods that respect both the land and our heritage. The tropical climate and fertile soil of Saleimoa provide the ideal setting for our work, ensuring fresh, flavorful, and authentic products.

Through our work, we aim to share a piece of Samoa with everyone. Whether it’s fresh produce or handmade goods, our plantation is a reflection of the care and tradition behind everything we create.